Restaurant Review by Potchama
This time, I will introduce a restaurant that can be found in Enoshima. The restaurant's name is Chikuha. It is written as bamboo and wave in kanji. Enoshima is well known for its popular sea. It is filled with young people every summer. And there is Enoshima Aquarium. Chikuha stands across from Enoshima Aquarium.
In Chikuha, we can enjoy a very delicious Japanese seafood dinner. For example, in the fall season, we can eat fugu (puffer fish), mackerel, and crab. In addition to the seasonal menu, there are various seafood items that are always on the menu. My favorite item is kakiage and miso soup with seasoned laver.
Chikuha is by no means a new restaurant, but the inside of the shop is always neat and clean. And Chikuha has decorated its interior recently. All dining tables and chairs have been changed. So it is very comfortable to eat there.
We ate at Chikuha on the day my family celebrated my grandfather's release from the hospital. We ate slices of puffer fish, a pot dish of puffer, tataki of beef, crab salad, slices of raw tuna, and mackerel stewed with miso. I think that both children and adults can be satisfied with all of the dishes.
CHIKUHA
3-22-11 Katasekaigan, Fujisawa-shi, Kanagawa
0466-23-2692
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